PLANET-FRIENDLY GREEN SMOOTHIE
Start your day on a green note with our delicious Planet-Friendly Green Smoothie recipe! Packed with leafy greens, fruits, and plant-based protein, it's not only nutritious but also environmentally friendly, supporting sustainable food practices. Try it today and feel energized knowing you're making a positive impact with every sip!
MEDITERRANEAN CHICKPEA SALAD
Dive into a delightful Mediterranean Chickpea Salad packed with vibrant flavors! This refreshing dish features chickpeas, cucumber, cherry tomatoes, bell peppers, and more, tossed in a zesty lemon-garlic dressing. Easily customizable and suitable for vegans by omitting the feta cheese. Perfect as a light lunch, side dish, or main course. Enjoy the nutritious goodness!
VEGAN MUSHROOM AND BLACK BEAN TACOS
This recipe offers a delicious vegan alternative for your tacos, brimming with fresh and wholesome flavors. Combining tender mushrooms and black beans with a blend of aromatic spices, this culinary proposition is easy to prepare and packed with nutrients.
SPRING VEGETABLE STIR-FRY
Savor the freshness of spring with our vibrant Spring Vegetable Stir-Fry. Bursting with seasonal veggies, aromatic spices, and savory sauces, it's a delicious and nutritious meal that celebrates the essence of the season.
DIY REUSABLE JAR SMOOTHIE PACKS
Prepare nutritious breakfasts in advance with DIY Reusable Jar Smoothie Packs. This simple and sustainable recipe allows you to enjoy delicious and nutrient-packed smoothies on the go, while also reducing single-use plastic waste. Customize your packs with favorite fruits, leafy greens, and optional add-ins, then blend and sip sustainably. Start your day with a healthy and planet-friendly kick!
EARTH FRIENDLY BUDDHA BOWL
Delicious Buddha bowls: wellness + planet. Choose local & sustainable ingredients! #recipes #sustainability
PLANT-BASED BUFFALO CAULIFLOWER BITES
Vegan Buffalo Cauliflower Bites: Cauliflower florets coated, baked, then tossed in Buffalo sauce. Serve with vegan ranch for a tasty snack.
BUTTERNUT SQUASH AND SAGE PASTA
Creamy butternut squash and sage pasta with coconut milk. Roast squash, make a sauce with garlic, sage, and coconut milk, toss with pasta, and garnish. Customizable with spinach or pine nuts. Warm and comforting with seasonal flavors. (Photo from: Foxys Forest Manufacture)
VEGAN MUSHROOM SOUP
Velvety blend of earthy mushrooms and creamy indulgence. Pure comfort in a bowl!
PLANT-BASED WALNUT EMPANA
Esta empanada vegetariana está llena de nueces sazonadas, cebollas, pimientos rojos y pimientos.
ALMOND BISCOTTI
This vegan biscotti tastes just like the classic version. These Italian cookies are baked twice, super easy to make, and truly delicious. Discover the timeless joy of almond biscotti.
VEGAN DUMPLINGS
WE ❤️ dumplings! This vegan vegetable dumpling, is very easy to make and delicious. It's perfect for a lunch or dinner.
LENTIL DIP
This Lentil Dip is here to stay! If you get tired of Hummus this is your dish. It’s extremely easy to prepare, have tons of flavour and its a healthy snack or appetizer.
GREEN GODDESS DRESSING
The Green Goddess Dressing is a creamy, herb-infused dressing that’s thought to have its first creation in San Francisco in 1923. It’s a delicious, vibrant and extremely yummy dressing!
VEGAN RANCH DRESSING
This Vegan Ranch Dressing is just as creamy, silky and smooth as the classic recipe but better!
VEGGERONI (Seitan Pepperoni)
It’s super easy to make vegan pepperoni and other types of vegan sausages or hamburger patty, using vital wheat gluten and the perfect seasonings.
Fat Free Vegan Kitchen!